Tag Archives: Freshwater Gardens

At The Market: ‘Learn as I go and expand as I can’

At The Market: ‘Learn as I go and expand as I can’

Lou Schipper is one of the newest farmers at the Arcata Market. He’s been farming for two years but this is his first year on the Plaza. His booth, Schipper Family Farm, was filled last Saturday with lemon cukes so delicious you could eat them like an apple, squashes, cherry, Roma and heirloom tomatoes, peppers,

At The Market: A bounty of basil

Tammy Southard’s booth has the most beautiful fresh basil at the market. The aroma pulled me in and I had to stop and admire it. All her other vegetables and starts were glowing on a grey day at the Thursday market. “My secret is that I put it in water,” she said with a smile.

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